| Producer | Massimo Coletti |
|---|---|
| Country | Italy |
| Region | Veneto |
| Appellation | Rosato Frizzante Igt Veneto |
| Grape Variety | Pinot Grigio / Pinot Gris |
| Vintage | 2023 |
| Barrel | No Barrel |
| Alcohol Content | 11,5% |
| Organic & Biodynamic | Sustainable Quality, Yes |
| Bottle Format | 750 ml |
| Food & Wine Matching | Aperitif, Beef, Creamy Cheese, Crudites, Fresh Cheese, Lamb, Light Starters, Meats, Mushrooms, Pasta, Pizza, Pork, Poultry, Risotto, Salads, Seafood, Veal, Vegetable Dishes, White Meats, Cured Meat, Oysters, Raw Seafood |
Rosato Frizzante Igt Veneto “Grigio” – Massimo Coletti
Vinification: 100% Pinot Grigio grapes, grown without chemical interventions. Young vines are meticulously pruned using the cordon de Royat system, yielding 70 hectolitres per hectare. After hand-harvesting in late August, the grapes undergo a 5-day maceration and spontaneous fermentation, followed by a second fermentation in the bottle (Col Fondo). Left unfiltered and sulphite-free, only 1,500 bottles have been produced, showcasing its unique character.
Tasting note: An unfiltered rosé sparkling wine presents vibrant aromas of ripe red fruits. It delivers a delightful, creamy mouthfeel with fine bubbles and a completely dry finish. Refreshing and lively, it’s an excellent choice for any occasion, promising a unique experience for those who appreciate quality sparkling wines.