| Style | Medium-Bodied Red |
|---|---|
| Producer | Fuori Mondo |
| Category | Red |
| Country | Italy |
| Region | Toscana |
| Appellation | Costa Toscana Igt |
| Grape Variety | Sangiovese |
| Vintage | 2021 |
| Barrel | Concrete, Amphora, 12 Months, 24 Months |
| Alcohol Content | 13% |
| Organic & Biodynamic | Yes, Biodynamic Certified |
| Bottle Format | 750 ml |
| Food & Wine Matching | Aperitif, Beef, Cheese, Creamy Cheese, Fresh Cheese, Lamb, Light Starters, Mature and hard cheese, Meats, Mushrooms, Parmigiano Reggiano, Pasta, Pizza, Pork, Poultry, Risotto, Veal, Vegetable Dishes, White Meats, Cured Meat |
“Matt & O” Costa Toscana Igt – Sangiovese – Fuori Mondo
Vinification: The Fuori Mondo estate in Tuscany, embracing a natural, low-intervention ethos that honours purity and terroir. Predominantly 100% Sangiovese from schist soils, it ages 6 days of maceration, 24 months in anfora di grés, and 12 months in cemento, with wild yeasts, no fining or filtration, and minimal sulphites, at very low yields.
Tasting note: A refined, intense aroma of bright red and black berries, cherry and gooseberry, opens to reveal chocolate, tobacco, pepper and espresso, with herbal hints. On the palate it’s medium-to-full-bodied, round and rich, with cherry-fresh acidity that keeps its long frame in balance. Tannins are ripe and the finish complex, earthy from its terroir. A natural/biodynamic wine, focused on freshness and elegance.