Tasting notesThe primary flavors of this rosé wine are wild berries (inparticular wild strawberries), hints of roses, citrus and melon,with a pleasant crunchy green flavor on the finish similar tocelery or rhubarb.Elegant and pleasantly aromatic, acidity and minerality are wellbalanced.Food pairingIdeal with pasta with tomato sauce and fish soups. Excellent withroasted fish, savory and spiced, mushrooms and mid-aged cheese.itmatches also with poultry and stewed veal.

Rodelia