| Style | Light and Fruity Rosè |
|---|---|
| Producer | Ca' Vescovado |
| Category | Red |
| Country | Italy |
| Region | Veneto |
| Appellation | Delle Venezie Doc |
| Grape Variety | Pinot Grigio / Pinot Gris |
| Vintage | 2023 |
| Barrel | No Barrel |
| Alcohol Content | 12% |
| Organic & Biodynamic | No |
| Bottle Format | 750 ml |
| Food & Wine Matching | Aperitif, Beef, Cheese, Creamy Cheese, Crudites, Fresh Cheese, Light Starters, Mushrooms, Pasta, Pizza, Pork, Poultry, Risotto, Salads, Seafood, Veal, Vegetable Dishes, White Meats, Oysters, Raw Seafood |
Rosato – La Vigna di Riva – Ca’ Vescovado
Winemaking:
The grapes are harvested manually, destemmed, and soft-pressed. Cryomaceration occurs 24 hours at 5°C to extract the primary aromas from the skins. The must is then fermented at a temperature of 14-16°C using selected yeasts for 8 to 14 days. After fermentation, it is aged in stainless steel for 6 months.
Tasting Notes:
The flavour offers a refreshing dryness, perfectly complemented by balanced acidity and a subtle mineral finish. The aroma captivates with its intensity, showcasing delicate floral notes of rose intertwined with vibrant hints of pink grapefruit, creating an enticing and memorable experience.