| Producer | Cantina Sanpaolo |
|---|---|
| Country | Italy |
| Region | Campania |
| Appellation | Campania Igp |
| Grape Variety | Fiano |
| Vintage | 2020, 2023 |
| Barrel | No Barrel |
| Alcohol Content | 12,5% |
| Organic & Biodynamic | Sustainable Quality |
| Bottle Format | 750 ml |
| Food & Wine Matching | Aperitif, Beef, Cheese, Creamy Cheese, Crudites, Fresh Cheese, Light Starters, Meats, Pasta, Pizza, Pork, Poultry, Risotto, Salads, Seafood, Veal, Vegetable Dishes, White Meats, Cured Meat, Oysters, Raw Seafood |
Fiano Celebration Campania Igp – Cantina Sanpaolo
Vinification: crafted through meticulous hand-harvesting and careful selection of grapes in the winery. The white vinification occurs in controlled temperatures, typically in stainless steel, followed by ageing before bottling. The wine displays a pale yellow hue with greenish reflections and offers delicate aromas of white fruit. On the palate, it reveals a fresh and elegant taste
Tasting Note: A straw-yellow colour with greenish reflections. It entices with delicate aromas of white fruit, ripe peach, apricot, and jasmine, complemented by zesty lemon and minerality. The medium-bodied palate offers fresh, juicy pear and honey notes, balanced by crisp acidity. A refined finish reveals hints of almond, making it an excellent match for seafood or creamy dishes.




