| Producer | La Cappuccina |
|---|---|
| Country | Italy |
| Region | Veneto |
| Grape Variety | Carmenere, Oseleta |
| Barrel | 14 Months |
| Vintage | 2016 |
| Alc % | 13,5% |
| Organic & Biodynamic | Yes |
| Food & Wine Matching | Cheese, Meats |
| Bottle Quantity | 750 ml |
Campo Buri Igt Organic – La Cappuccina
Color: concentrated ruby red
Nose: Herbaceous sensations merge with those of small fruits, black currants and blueberries, and with those
seasoned with pepper, cloves and vanilla.
Taste: in the mouth it has a balance with ripe tannins and a persistent finish.
