| Producer | Ca' di Frara |
|---|---|
| Country | Italy |
| Region | Lombardy, Oltrepo Pavese |
| Vintage | No Vintage |
| Grape Variety | Pinot Noir |
| Alc % | 12,5% |
| Barrel | No Barrel |
| Organic & Biodynamic | Yes |
| Food & Wine Matching | Aperitif, Creamy Cheese, Crudites, Light Starters, Pork, Poultry, Salads, Seafood, Soups, Veal |
| Bottle Quantity | 750 ml |
SessaSanta Dosage Zero – Ca’ di Frara Luca Bellani
Classic method V.S.Q. Pinot Noir from calcareous-marly soil.
Soft pressing, selection of 30% of the must, cold decanting and fermentation at a controlled temperature.
Refermentation in the bottle with the addition of must and selected yeasts.
A Blanc de Noirs with light golden reflections. The nose has aromas of ripe fruit with a pleasantly citrine finish. The mouth is creamy, full and well-balanced, with a sapid, mineral and fruity finish.
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